Elizabeth King Hutaff Edwards Endowed Scholarship

For students in the Culinary Arts or the Hospitality Management programs of study, with financial need, and with a minimum GPA of 2.5.

Donor
Ms. Susann H. Haskins
Award
Varies
Area of Study
Culinary Program, Hospitality Program
Deadline
01/31/2025

You will be automatically considered based on your completed General Application. To complete the General Application, please sign in.