June Mullis Roper Culinary Scholarship

This scholarship is for students in the Culinary Technology program of study. Applicants must have a minimum GPA of 2.5 and be in good academic and disciplinary standing. Preference will be given to students with documented financial need.

Donor
Mrs. Frances R. Lamb
Award
Varies
Area of Study
Culinary Program
Deadline
01/31/2025